Step into our café as a Full Time Supervisor, focusing on operations and staff management. This position is all about ensuring quality service and maintaining high culinary standards.
For $20.00 per hour, you will lead a team in a permanent, full-time capacity. The role involves training staff, managing supplies, and addressing customer feedback, alongside preparing reports on stock and food quality metrics.
Key Responsibilities:
• Supervise food preparation and enforce quality standards
• Train staff in job duties, including sanitation procedures
• Prepare and submit reports on kitchen operations
• Manage inventory records and ensure stock control
• Address customer inquiries and resolve complaints
Requirements:
• Completion of secondary school
• 7 months to less than 1 year experience in a supervisory role
• Must be authorized to work in Canada
• Permanent or valid temporary residency is mandatory
• Familiarity with the café's culinary genres pr...