Location
Tipperary
Posted
June 06, 2026
Commute
Local Area
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Job Description
Advert Text
Accurately and efficiently oversee the preparation of meals Prepare all required paperwork, including forms, reports and schedules Ensure that all equipment is kept clean and kept in excellent working condition Schedule labour as required by anticipated business activity Ensure accurate stocktaking each week Oversee the training of personnel in safe operation of all equipment and utensils Ensure compliance with HACCP and H&S regulations Attend training sessions as required A minimum of 2 years of experience in kitchen preparation and cooking At least 6 months experience in a similar capacity Good working knowledge of English Right ...
We are looking for a Full-timeย Catering Supervisorย to join our team in Clonmel Co Tipperary
Working Pattern:Monday to Sunday 30 Hours per week averageย
Main duties and responsibilities
Qualifications and Experience