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Job Description
Pastry Chef – River Cruise Ships (Seasonal Contract)
Join Grand Circle Cruise Line
Grand Circle Cruise Line is seeking passionate and skilled Pastry Chefs to join our international shipboard hospitality team on our luxury river cruise ships sailing through the Rhine-Main-Danube Canal.
If you are dedicated to culinary excellence, enjoy working in an international environment, and want to create memorable gastronomic experiences for travelers, this opportunity is for you.
Position Details
Position: Pastry Chef
Department: Worldwide Hospitality
Reports To: Executive Chef
Contract Type: Seasonal Maltese Contract (March–December)
Location: European River Cruise Ships
What You’ll Do
As a Pastry Chef, you will be responsible for delivering exceptional pastry and dessert experience...