Eric’s Kitchen is looking for experienced Cook to join our team!

Located in Boronia, Melbourne, Eric’s Kitchen is a restaurant specialising in handmade Hong Kong’s styled dim sum, including shrimp dumplings, siu mai, tofu skin rolls, rice noodle rolls, pork buns, turnip cakes, and more. Thanks to our wide variety of high-quality products, we have been building a strong reputation within the local Melbourne community. We are currently seeking an experienced and competent Dim Sum Cook to support our continued growth.

Requirements and Responsibilities:

1. Prepare doughs, fillings, and sauces for dim sum items;
2. Capable of making dim sum items, such as shrimp dumpling, Siu Mai, Pork Bun, rice noodle roll, etc;
3. Operate steamers, fryers, and other kitchen equipment;
4. Control cooking times and temperature precisely;
5. Follow...