Become an Experienced Chef in North York, Ontario, and craft exceptional culinary experiences. This full-time role allows you to innovate while leading our kitchen team.
This permanent role is based at 24 Martin Ross Avenue and requires 3 to 5 years of cooking experience. Responsibilities include estimating supply costs, training new staff, and demonstrating techniques to enhance kitchen operations. Your passion for cooking will be essential in maintaining food quality and introducing new recipes.
Key Responsibilities:
• Calculate food supply needs and costs
• Record food consumption and manage inventory
• Prepare specialty meals for events and guests
• Supervise kitchen staff and ensure high standards
• Plan and refine menus in line with client needs
Requirements:
• High school graduation certificate needed
• 3 to 5 years of culinary experience required
• Work must be performed on-site, remote not an option
• Must have legal work authorization in Ca...