Join our team as a Restaurant Manager focused on guest engagement and exceptional service. This full-time role offers you the chance to oversee operations while cultivating a positive dining environment.

We require a driven and experienced Restaurant Manager with at least three years in a similar leadership role. This position entails responsibility for day-to-day operations, guest satisfaction, menu knowledge, and effective staff management. Your leadership will drive service excellence and ensure all safety norms are followed.

Key Responsibilities:
• Lead a team to deliver remarkable guest services
• Ensure daily operations run without a hitch
• Assist and engage guests with menu information
• Handle billings and manage payment processes
• Uphold safety and sanitation procedures consistently

Requirements:
• 3+ years of management experience required
• Self-motivated with strong organizational skills
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