Join Wildfire Restaurant as an Experienced Sous-Chef located in Smithers, BC. Manage kitchen operations, prepare a variety of cuisines, and lead a talented team.
Wildfire Restaurant is in search of a skilled Sous-Chef for a full-time role involving permanent employment. Responsibilities include preparing specialty meals, maintaining food costs and inventory records, and supervising cooks. Candidates should thrive in high-pressure settings and possess various culinary skills, particularly in South Indian and French cuisines.
Key Responsibilities:
• Estimate food supplies and manage inventory effectively
• Prepare and cook meals, focusing on dietary restrictions
• Supervise and train kitchen staff in food preparation
• Maintain records for food costs and sales
• Ensure compliance with food safety standards
Requirements:
• Valid Food Safety Certificate required
• Experience in diverse culinary styles including Canadian and East Indian
• Must possess own tr...