Ferrero International is looking for an experienced FSQ Manager to oversee quality processes and compliance with food safety standards in their Hazelnut Cleaning & Drying facilities located in San Joaquín, Chile.

The successful candidate will lead quality teams and conduct audits, ensuring adherence to regulations to maintain high product standards. A Bachelor's degree and over 3 years of experience in food quality management, including familiarity with ISO standards, are required for this role.