Job Description

Salary: $80,000.00 - $90,000.00

Role Overview

In your new role, you will lead your team through a strong safety culture to deliver excellence to our client, a large retail food service operation.

As our General Manager, Executive Dining & Events - Corporate Services, you will lead with responsibility for coordinating and directing retail food service operations, ensuring effective collaboration with the executive chef, managing procurement, inventory, scheduling, financials, and leading the team to achieve annual objectives while maintaining high standards and compliance.

Responsibilities

• Responsible for successfully coordinating and directing retail food service operations for the site
• You have managed a branded food concept as a strong asset to your skills (Coffee Shop Brands)
• Direct daily operations including working with the executive chef on menus and promotions, purchasing/orderi...