Overview

We are looking for a Kitchen Assistant Department Manager who is passionate about food and enjoys working in a fast paced, team environment. This is a leadership role that supports the Food Service Manager to prepare the department for daily operations.

Responsibilities

• Motivate and mentor Team Members
• Provide support with regular team meetings
• Coach and train Team Members to maintain the highest level of productivity
• Handle Team Member and customer issues
• Uphold company policies and procedures including health & safety, food safety and loss prevention
• Merchandise, manage inventory and schedule to meet financial objectives
• Provide exceptional customer service to all Team Members, Customers and Vendors

Qualifications

• Minimum of 1-year experience in a food service department with a solid understanding of product knowledge
• Strong customer service skills a...