Start Date: June 2026

Contract Type: Full-Time

Pay Rate: From $18.00 per hour, dependent on experience

This role is about more than baking, it’s about precision, passion, and learning the foundations of exceptional pastry. The Pastry Cook plays a key role in bringing desserts and baked goods to life, supporting the team with consistency, care, and attention to detail in a fast-paced, high-standard environment.

Key Responsibilities

Pastry Preparation & Execution

• Prepare and bake a variety of pastries, desserts, breads, and confections following established recipes and standards.
• Assist in assembling plated desserts and finishing touches with a focus on consistency and presentation.
• Support mise en place and daily production to ensure smooth and efficient service.
• Follow direction from Chef de Par...