Nights 7pm-7am

Essential Functions/Key Deliverables  

• Assist with the HFI process to include documentation, production accounting, disposition, rework activities, AQL or sampling.
• Perform daily quality records review as the third level of the continuous verification process as required.
• Maintain and develop quality function documentation such as forms, instructions, and training guides, as well as, the records for BRCGS and ISO compliance in accordance with record retention policies & requirements.  
• Attain proficiency and qualification in all quality testing.
• Shall be competent and shall have appropriate education, training, skills and experience. They shall be fully conversant in Food Safety Policy, GMP’s, HARA Principle and Food Safety Standard and Application.
• Support external certification initiatives, such as BRCGS, through the creation, implementation, and verification of procedures and HARA pre...