**Job Description**

The Clinical Dietitian I provides overall nutrition care to patients and is considered an entry-level role. Assures that the nutritional needs of the individual patients are being met and that all documentation as it relates to the patient?s nutritional status is complete and accurate. Plans and administers activities related to resident/patient nutrition care, complying with the standards established by Aramark Healthcare, regulatory agencies, and clients. Establishes and maintains effective multidisciplinary relationships to provide a unified approach to patient/resident care.

**Job Responsibilities**

+ Maintains dietetic registration, government-required credentials and/or licensure and continuing education requirements
+ Conducts patient nutrition assessment on a population of varying levels of acuity patients
+ Scope of practice may include both In-Patients (hospitalized) and Out-Patients (community/clinic-based)
+ Manages ...