Job Overview

We are seeking an experienced and dynamic Restaurant Manager to lead our team and oversee daily operations at our bustling establishment. The ideal candidate will possess strong leadership skills, extensive restaurant management experience, and a passion for delivering exceptional customer service. This role requires a hands‑on approach to ensure smooth restaurant functioning, uphold food safety standards, and foster a positive environment for staff and guests alike. Prior experience in food industry settings such as hospitality, hotel, or barista roles is highly valued.

Duties

• Manage daily restaurant operations, including supervising staff and ensuring high-quality food service
• Oversee food preparation, cooking, and food handling procedures to maintain safety and quality standards
• Handle cash transactions and POS systems such as SkyTab POS with accuracy and efficiency
• Ensure compliance with food safety ...